Recipes: Sauces, Dressings, Soups, Etc.

For the first five years of Northern Junket - 1949 through 1953, and again in 1955 - the December issue included a Christmas Supplement. The pages of these Supplements had their own numbers, shown as a "C" before the page number in this Index.

  Vol. No. Pg.
Apple Butter 10 5 48
Baking Soda Substitute 3 12 32
Boiled Dressing 8 5 51
Boiled Mustard Dressing 5 11 42
Bread Stuffing 4 4 40
Bread and Butter Pickles 2 11 34
Bread and Butter Pickles 6 5 40
Butternut Stuffing 3 1 C12
Candlestick Salad 3 1 C22
Cape Cod Chutney 11 1 47
Christmas Salad 3 1 C21
Cinnamon Toast, Variations 7 11 52
Cranberry Chutney 7 4 50
Cranberry Chutney 11 1 46
Cranberry Sauce, Glazed 5 8 44
Cranberry-Orange Relish 3 1 C22
Lichen Yeast 3 12 32
Maple Salad Dressing 1 11 31
Maple Salad Dressing 11 4 48
Maple Salad Dressing 14 5 48
Maple Sauce 8 8 50
Oyster Dressing 10 10 46
Paradise Jelly 3 2 33
Parma Bananas 8 7 48
Pea Soup, French-Canadian 13 8 50
Pickled Herring (Swedish Style) 4 11 38
Pickles, Mr. Pentland's 10 12 47
Pineapple Chutney 11 5 47
Pork Sausage Dressing 5 8 46
Potato Stuffing, Vermont Style 5 8 44
Pretty, Perky, Palatable Dip 7 11 52
Pumpkin Butter 1 7 33
Red Pepper Relish [or "Pepper Jelly"] 5 12 47
Rhubarb Jam 10 5 48
Rose Jar, Grandmother's 3 6 32
Salad Dressing for Potato and Egg Salad, Old Time 3 6 31
Salad Dressing 11 2 46
Salad Dressing 8 10 49
Salad Dressing, Vermont Style 10 9 46
Salad Dressing, Old Time - Two of Them 12 5 49
Salad Dressings (5) 7 9 50
Salad Dressing #6 (Ralph Page's Mother's) 7 9 49
Salt Pork and Milk Gravy 14 5 47
Sauce 8 1 52
Sauce for Cranberry Duff 9 7 45
Soupe Aux Pois [Pea Soup] 6 4 50
Soupe Aux Pois 12 9 50
Sour Cream Dip 7 7 50
Suggestions for Variety 3 10 34
Tartar Sauce 11 5 46
Tasty Dips 8 2 51
Tomato Marmalade 7 11 51
Tomato Marmalade (Mrs. Alys Warren) 8 2 51
Tomato and Cheese Spread 5 2 38
Tuna & Egg Salad Sandwich Filling 2 9 26
Turkey, Idea for Leftovers 7 11 52
Vanilla Sauce 8 8 50
White Sauce 11 5 47
Whole Pickles 2 11 34