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New Books & Movies

March - Chemistry Library

Previous month

An introduction to the physical chemistry of food / John N Coupland

Handbook of petroleum product analysis / James G. Speight

Polyarenes II / Jay S. Siegel, Yao-Ting Wu, editors ; with contributions by I. Agranat [and fifteen others]

Surface chemistry of surfactants and polymers / Bengt Kronberg Krister Holmberg Björn Lindman

The chemistry of alchemy : from dragon's blood to donkey dung how chemistry was forged / Cathy Cobb Monty Fetterolf and Harold Goldwhite

Total reflection X-ray fluorescence analysis and related methods / Reinhold Klockenkämper, Alex von Bohlen