Primary information sources in agriculture and related fields and includes citations for journal articles, monographs, proceedings, theses, patents, translations, audiovisual materials, computer software, and technical reports pertaining to all aspects of agriculture.
This United Nations database is produced by the Food and Agriculture Organization and indexes international agricultural publications. AGRIS complements AGRICOLA, but is more narrowly focused to food and nutrition. The multilingual database is free to all.
Premier reference in the field of aquatic resources including serial publications, books, reports, conference proceedings, translations and limited distribution literature.
Access to research, applications, regulatory developments and new patents across all areas of biotechnology and bioengineering, including medical, pharmaceutical, agricultural, environmental and marine biology.
Focuses on articles, books, and gray literature including agriculture, animal and veterinary sciences, environmental sciences, human health, food and nutrition, leisure and tourism, microbiology and parasitology, and plant sciences.
An electronic collection of agricultural texts published between the early nineteenth century and the middle to late twentieth century. Full-text materials cover agricultural economics, agricultural engineering, animal science, crops and their protection, food science, forestry, human nutrition, rural sociology, and soil science.
Summarizes recent advances in forest science techniques, and covers the basic information vital to comprehensive understanding of the important elements of forestry, relevant biology and ecology, different types of forestry (e.g. tropical forestry and dryland forestry), scientific names of trees and shrubs, and the applied, economic, and social aspects of forest management.
A reference work which includes information on contemporary pest management issues such as biotechnology, genetically modified foods, public health, soil science, GIS and GPS is included.
Offers deep coverage in the areas of agriculture, ecosystem ecology, energy, and affiliated areas of study.
Consists of documents published by the Food and Agriculture Organization (FAO) of the United Nations.
A multilingual database containing over 1 million time-series records covering international statistics in: production, trade, food-balance sheets, food aid shipments, fertilizer and pesticides, land use and irrigation, forest and fishery products, agricultural machinery and population.
Focuses on citations to books, journal articles, book chapters, bills, laws, court decisions, reports, news articles and audiovisuals relating to ethics and public policy issues in genetics.
Provides citations to agricultural literature.
Provides indexes to 1,000 nursery catalogs and 150 horticultural magazines.
Provides standardized information about the vascular plants, mosses, liverworts, hornworts, and lichens of the U.S. and its territories. It includes names, plant symbols, checklists, distributional data, species abstracts, characteristics, images, plant links, references, crop information, and automated tools.
An archive of global, non-partisan public policy research from think tanks, universities, government organizations and foundations. Subjects include government, international relations, business, culture and religion, demographics, energy, health, human rights and much more. Created by the Center for Governmental Studies.
Encompasses risk arising from industrial, technological, environmental, and other sources, with an emphasis on assessment and management of risk.
Gateway to information resources at government science agencies including science web sites and databases of technical reports, journal articles, conference proceedings, and other published materials.
Provides access to scholarly literature in the sciences, social sciences, arts, and humanities in addition to examining proceedings of international conferences, symposia, seminars, colloquia, workshops, and conventions.