Methods in Enzymology

Dates of coverage: 
1955 to current
Full text: 
All
Access: 
Restricted to UNH users
Type: 
Ebooks
Encyclopedias

Focuses on rapidly developing techniques in the field of enzymology, which includes the chemistry and mechanism of enzyme-catalyzed reactions, as well as the chemistry of the enzymes themselves.

The background information provided enables researchers to understand the principles underlying the methods; other helpful sections include comparisons of alternative methods giving the advantages and disadvantages of particular methods, guidance on avoiding potential pitfalls, and suggestions for troubleshooting.

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