Encyclopedia of Human Nutrition

Dates of coverage: 
2nd ed., 2003
Full text: 
All
Access: 
Restricted to UNH users
Type: 
Encyclopedias

Alphabetical entries with bibliographies cover the scientific, political, and social aspects of nutrition including individual nutrients and foods, anatomy and physiology, nutritional therapy for diseases and conditions, nutrition education, religious customs, and folklore. Charts of weights and measures, nutritional allowances, and nutritional content of foods appear as appendices in each volume.

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